Sacred Chef Menu
Gourmet Pizzas 
13″ – $20 or 15″ – $25
- Pesto, bacon, pumpkin, goat’s cheese.
- Tomato, bacon, olives, Spanish salami & onion, red capsicum, eggplant.
- Ground beef, chilli, tomato, sour cream, red capsicum.
- Tomato, mushroom, basil, pumpkin, feta, eggplant.
Calzone – Spinach, feta, parmesan, eggplant, pumpkin, olives.
Pizzas available vegetarian please specify combination.
Anchovies, extra chilli, & other combinations available on request.
All thin crusted pizzas are topped with mozzarella and bases are made with the finest 00 flour in combination with spelt flour.
Pasta Dishes 
- Linguine with Chorizo sausage, black olives, tomato, goat’s cheese. $18
- Fettucine with grilled chicken, pesto, rocket, broccoli. $18
- Spinach & ricotta lasagne. $16
Vegetarian Dishes
- Gazpacho chilled tomato soup. $9
- Raw veg, sesame tofu, rice noodle salad. $12
- Avocado, pickled ginger, spinach leaf salad. $12
- Leek & olive pastry with garden salad. $14
- Pumpkin, tofu, almond curry with basmati rice. $16
- Broccoli & cauliflower gratin. $14
- Potato & eggplant moussaka. $15
Desserts
- French flourless chocolate cake with double cream. $8
- Pear, walnut, cream cheese strudel with double cream. $7
- Fruit sald with honey yoghurt. $7
